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Workshops & Seminars


Workshops, Conferences & Seminars

Food Technology Division members were invited for presenting their research work at workshops and conferences organized by renown international and national professional societies like American Ceramic Society, International Congress on Catalysis, Association of Food Scientists and Technologists of India, Society of Biological Chemists (India), Association of Microbiologists of India, etc. Some of their contributions at Workshops, Conferences and Seminars were listed below.

Title of conference Dates of the conference National/International
Jana Chilume: Series of National Conference 25 March 2017 National
Jana Chilume: Series of National Conference Recent Advances in Food Production and Processing Technologies 3rd Feb 2018 National
Jana Chilume: Series of National Conference 29 March 2019 National
Emerging Trends in Food Technology & Advance Chemistry - -
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Vice Chancellor addressing the participants during the inaugural function of Jnana Chilume 2019
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Director Dr. Hari Prasad Visiting poster secession during the conference Jnana chilume 2019
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Organizing Committee of Jnana Chilime 2019
Name of faculty Title of conference Place at which held Dates of conference National / International
Dr. Debkumar Chakraborty The XIV BRSI Convention and International Conference NEERI-Nagpur 7-9 October 2017 International
Dr. A. V. Raghu National Conference on Food Adequacy and Climate change: Strategies for Sustainable Food Production Thrissur 3-4 November 2017 National
Prf. Amar Shankar National Conference on Food Adequacy and Climate change: Strategies for Sustainable Food Production Thrissur 3-4 November, 2017 National
Dr. Sutariya Harinkuamr National Conference on Food Adequacy and Climate change: Strategies for Sustainable Food Production Thrissur 3-4 November 2017 National
Rajeshwari T and Aparna International conference on Advances in disease management for Human Welfare Gulburga 21st to 23rd November 2017 International
Dr. S. Subhashini. S EMERGING SCENARIO in Agribusiness IIPM, Bangalore 21-22 Mar 2019 National
Prof. Amar Shankar “Emerging multidisciplinary trends in Biotechnology Engineering: A Future perspective” Acharya Institute of Technology, Bangalore. 23-24th August 2019 National
Dr. Humeera Tazeen “Emerging multidisciplinary trends in Biotechnology Engineering: A Future perspective” Acharya Institute of Technology, Bangalore. 23-24th August 2019 National
Dr. Subhashini. S “Emerging multidisciplinary trends in Biotechnology Engineering: A Future perspective” Acharya Institute of Technology, Bangalore. 23-24th August 2019 National
Dr. Nandini Dutta “Emerging multidisciplinary trends in Biotechnology Engineering: A Future perspective” Acharya Institute of Technology, Bangalore. 23-24th August 2019 National
Prof. Amar Shankar BIORUJIVITH 2019 GARDEN CITY UNIVERSITY, Bangalore 19th and 20th Sep 2019 International
Dr. Humeera Tazeen BIORUJIVITH 2019 GARDEN CITY UNIVERSITY, Bangalore 19th and 20th Sep 2019 International
Dr. Subhashini. S BIORUJIVITH 2019 GARDEN CITY UNIVERSITY, Bangalore 19th and 20th Sep 2019 International
Dr. Nandini Dutta BIORUJIVITH 2019 GARDEN CITY UNIVERSITY, Bangalore 19th and 20th Sep 2019 International
Prof. Amar Shankar 7th Bioprocessing Indian conference CFTRI, Mysore 14th o 16th Dec 2019 National
Name of the Resource Person Date Topic
Mr. Christopher Lee 03 May 2019 Soft skill and Entrepreneurship development
Mrs. Sarika Agarwal 19 Nov 2019 Food safety regulations
Mr T.L Ravindra 03 Dec 2019 Flavor industry
Name of the Resource Person Date Topic
Mr. Christopher Lee 03 May 2019 Soft skill and Entrepreneurship development
Mrs. Sarika Agarwal 19 Nov 2019 Food safety regulations
Mr T.L Ravindra 03 Dec 2019 Flavor industry